Walnut Allergy



All You Need to Know About Having a Walnut Allergy

Among the variety of food allergies includes a relatively common walnut allergy. When these walnuts are consumed, those who are allergic experience troublesome signs. These allergic reactions tend to vary from person to person, but there are a few that are common. This article is designed to examine not only the symptoms, but also possible causes and treatments to the walnut allergy.



It is relatively easy to determine if someone is allergic to walnuts by a few common symptoms. Red and itchy eyes that frequently water tend to suggest an allergic reaction. Furthermore, some that experience this allergic reaction will have a runny nose or eyes that are sore. However, more severe reactions are highly likely with those with allergies to these nuts. Anything from rashes and hives to breathing problems may occur. These symptoms may be accompanied by swelling, change in heart rhythm pattern, as well as other serious issues. Again, these symptoms will vary depending on the person and can range from relatively mild to life threatening.

Many people who are allergic to walnuts are also allergic to other types of nuts that grow on a tree. These include but are not limited to pecans and cashews. It is essential to note that being allergic to tree nuts, such as walnuts, is a lot different than being allergic to peanuts (a legume). Some people believe that children that have an allergic reaction to peanuts are up to fifty percent more likely to develop an allergy to nuts like walnuts. Be sure to realize that just because you may be allergic to tree nuts, you are more than likely able to eat everything from coconuts to water chestnuts.

 

Anyone with an allergic reaction to walnuts, as with other tree nuts, should avoid nuts to be safe. As annoying as it may be, it is recommended that you check all food labels before consumption. Furthermore, you may need to ask restaurants if the food you are ordering has been in contact with any walnuts or similar nuts. Having a walnut allergy is definitely an inconvenience and is time consuming; however, erring on the side of safety is definitely a better option than experiencing life-threatening symptoms.

Believe it or not, this allergy has a scientific name: Juglan Recia. People from all over the world can suffer from an allergic reaction to walnuts. These nuts do not have to be consumed raw in order to cause a reaction, but can sometimes occur when eating them in sauces or even if smelt. Some people believe that one is more likely to develop this allergy if you are outdoors and directly in nature frequently.

Due to the extreme frequency of people being diagnosed with a variety of peanut allergies, these nuts, as well as peanuts, are not able to be in a product without being identified. Many cookie companies, typically located within malls, also put a sign up to help those with nut allergies be able to stay clear. If you consume a walnut or any type of food that causes what seems like an allergic reaction, be sure to consult a doctor immediately to ensure a quick recovery. There are tests available that can help you determine if you are allergic to nuts and specifically which nuts may be a problem for you or members of your family.

In conclusion, walnut allergy is not something to play around with. Anyone who is allergic to walnuts, or any other type of food, should avoid it as the best means of treatment. Be sure to check ingredients of foods you consume and never be afraid to ask those working in the restaurant if items were prepared anywhere near nuts or nut products. As with any allergy, always err on the side of caution.